Favourite Local Dishes & Must-Try's

• Babi Guling — the island's celebrated suckling pig, slow-roasted with Balinese spice.
• Nasi Campur — a little of everything, served over rice.
• Sate Lilit — minced, spiced satay pressed onto lemongrass skewers.
• Lawar — a traditional mix of vegetables, coconut and spice.

Mention any of it to our private chef and it can easily find its way onto your table at the villa.